Pujilestari, S., J. R. Amelia, and S. C. Batubara. “DIVERSIFICATION OF BEVERAGE PRODUCT BASED ON VEGETABLES AND FRUITS IN KRAMAT JATI”. ICCD, Vol. 2, no. 1, Nov. 2019, pp. 632 -36, doi:10.33068/iccd.Vol2.Iss1.263.