[1]
PUTRI, M. and BATUBARA, S. 2021. DEVELOPING MARKETING STRATEGY BASED ON ENGINEERING MENU AT AGENG RESTAURANT, TEBET DISTRICT, SOUTH JAKARTA. ICCD. 3, 1 (Oct. 2021), 149-155. DOI:https://doi.org/10.33068/iccd.Vol3.Iss1.327.